Apito Panco Paste
Overview
To provide pandan coconut flavour and colour for all types of baked goods
Storage
Cool and dry conditions 30 ± 5°CCool and dry conditions 30 ± 5°C
Shelf Life
365 days
Type
Jar
Allergens
NIL
Category
Usage
The usage rate could be adjusted to suit specific flavour and colour requirement
Normal recommended usage rate is 3% on total batter on dough weight
Nutritional Information
Type
Value
Energy (<kJ)
1.00
Energy (Kcal)
0.00
Protein (g)
0.00
Fat (g)
0.00
Fat (of which saturates)(g)
0.00
Carbohydrate (<g)
0.10
Carbohydrate (of which sugars)(<g)
0.10
Sodium (mg)
255.00
Ingredients
Water, Permitted Flavouring, Solvent (E1520), Thickener (E466), Permitted Colouring (E102, E133), Permitted Preservative (E202)
Packaging
Code
Size
Type
Palletisation
4432
2 KG
Usage
The usage rate could be adjusted to suit specific flavour and colour requirement
Normal recommended usage rate is 3% on total batter on dough weight
Nutritional Information
Type
Value
Energy (<kJ)
1.00
Energy (Kcal)
0.00
Protein (g)
0.00
Fat (g)
0.00
Fat (of which saturates)(g)
0.00
Carbohydrate (<g)
0.10
Carbohydrate (of which sugars)(<g)
0.10
Sodium (mg)
255.00
Ingredients
Water, Permitted Flavouring, Solvent (E1520), Thickener (E466), Permitted Colouring (E102, E133), Permitted Preservative (E202)
Packaging
Code
Size
Type
Palletisation
4432
2 KG
