Bakels Chocolate Lava Cake Mix

Storage

Storage

Cool and dry conditions 18 ± 2°CCool and dry conditions 18 ± 2°C

Shelf Life

Shelf Life

365 days

Type

Type

Bag

Allergens

Allergens

Wheat, Wheat Products, Milk, Milk Products, Sulphites

Finished Product

Finished Product

Chocolate Lava Cake

Brands

Brands

Bakels

Ingredients

Group 1
Ingredient
KG
BAKELS CHOCOLATE LAVA CAKE MIX
0.500
Oil
0.265
Water
0.210
Total Weight: 0.975

Method

1. Blend in all ingredients on low speed for 1 minute.
2. Scrape down the mixture
3. Continue to blend on 2nd speed for another 2 minutes.
4. Pour batter into well greased baking tins.
5. Bake the cake at 195°C for 15 minutes depending on how soft or runny the cake center is preferred.
6. Allow to set for about 2 - 3 minutes after baking and serve warm.

Notes: Microwave for 20s at medium heat for reheating purposes.

Usage

Blend with oil and water according to recipe

Nutritional Information

Type
Value
Energy (kJ)
1420
Energy (Kcal)
339
Protein (g)
8.8
Fat (g)
1.9
Fat (of which saturates)(g)
1
Carbohydrate (g)
75.5
Carbohydrate (of which sugars)(g)
52.4
Sodium (mg)
261

Ingredients

Sugar, Wheat Flour, Cocoa Powder, Non Fat Milk Solids, Milk Protein, Permitted Flavouring, Salt, Leavening Agent (E500)

Packaging

Code
Size
Type
Palletisation
4146
10 KG
Bag

Ingredients

Group 1
Ingredient
KG
BAKELS CHOCOLATE LAVA CAKE MIX
0.500
Oil
0.265
Water
0.210
Total Weight: 0.975

Method

1. Blend in all ingredients on low speed for 1 minute.
2. Scrape down the mixture
3. Continue to blend on 2nd speed for another 2 minutes.
4. Pour batter into well greased baking tins.
5. Bake the cake at 195°C for 15 minutes depending on how soft or runny the cake center is preferred.
6. Allow to set for about 2 - 3 minutes after baking and serve warm.

Notes: Microwave for 20s at medium heat for reheating purposes.

Usage

Blend with oil and water according to recipe

Nutritional Information

Type
Value
Energy (kJ)
1420
Energy (Kcal)
339
Protein (g)
8.8
Fat (g)
1.9
Fat (of which saturates)(g)
1
Carbohydrate (g)
75.5
Carbohydrate (of which sugars)(g)
52.4
Sodium (mg)
261

Ingredients

Sugar, Wheat Flour, Cocoa Powder, Non Fat Milk Solids, Milk Protein, Permitted Flavouring, Salt, Leavening Agent (E500)

Packaging

Code
Size
Type
Palletisation
4146
10 KG
Bag

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