Overview
A complete premix for easy preparation of gula melaka lava cake mix with only addition of oil and water. Use with BAKELS tested recipes.
Bakels Gula Melaka Lava Cake Mix
Storage
Clean and cool conditions 18 ± 2°CClean and cool conditions 18 ± 2°C
Shelf Life
365 days
Type
Bag
Allergens
Wheat, Wheat Products, Milk, Milk Products, Sulphites
Ingredients
Group 1
Ingredient
KG
Bakels Gula Melaka Lava Cake Mix
0.500
Corn Oil
0.265
Water
0.210
Total Weight: 0.975
Method
1. Mix all ingredients in a mixing bowl and blend for 1 minute at 1st speed.
2. Scrape down the mixture and mix for another 2 minutes at 2nd speed.
3. Pour batter into greased baking moulds.
4. Bake at 195°c until the sides are firm and the centers are soft, about 15 minutes.
5. Let stand 2-3 minutes. Invert on individual plates and serve while warm.
Nutritional Information
Type
Value
Energy (kJ)
1,070.00
Energy (Kcal)
255.00
Protein (g)
8.10
Fat (g)
0.70
Fat (of which saturates)(g)
32.60
Sodium (mg)
149.00
Ingredients
Sugar, Wheat Flour, Non Fat Milk Solids, Milk Protein, Permitted Flavouring, Salt, Permitted Colouring (E150(d), E155), Leavening Agent (E500)
Packaging
Code
Size
Type
Palletisation
4154
10 KG
Bag
Ingredients
Group 1
Ingredient
KG
Bakels Gula Melaka Lava Cake Mix
0.500
Corn Oil
0.265
Water
0.210
Total Weight: 0.975
Method
1. Mix all ingredients in a mixing bowl and blend for 1 minute at 1st speed.
2. Scrape down the mixture and mix for another 2 minutes at 2nd speed.
3. Pour batter into greased baking moulds.
4. Bake at 195°c until the sides are firm and the centers are soft, about 15 minutes.
5. Let stand 2-3 minutes. Invert on individual plates and serve while warm.
Nutritional Information
Type
Value
Energy (kJ)
1,070.00
Energy (Kcal)
255.00
Protein (g)
8.10
Fat (g)
0.70
Fat (of which saturates)(g)
32.60
Sodium (mg)
149.00
Ingredients
Sugar, Wheat Flour, Non Fat Milk Solids, Milk Protein, Permitted Flavouring, Salt, Permitted Colouring (E150(d), E155), Leavening Agent (E500)
Packaging
Code
Size
Type
Palletisation
4154
10 KG
Bag
