Bakels develop, manufacture and distribute innovative ingredients and solutions for bakers and patissiers across all five continents.
Our team of applications specialists have developed a wide range of recipes to showcase our versatile products.
Developing market-leading ingredients with industry-leading facilities, in partnership with customers across the world.
Our commitment goes beyond the ingredients we produce - Our rich history of research and development and innovation breeds our continuous investment in people and customer partnerships.
1. Blend Group 1 on low speed for 1 minutes.
2. Scrape down, blend on medium speed for 4 minutes.
3. Fold in Group 2 and mix lightly.
4. Deposit batter into standard muffin cups.
5. Bake at 200°C for approximate 20 minutes.
Cakes, Muffins & Sponge Products
Cakes, Muffins & Sponge Products, Muffin Mixes
A complete mix requiring only the addition of eggs, water and oil to produce a mouth-water taste treat. The unusual ...
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