Overview
To provide yam flavour and colour for all types of baked goods
Cool and dry conditions 30 ± 5°CCool and dry conditions 30 ± 5°C
365 days
Jar
NIL
The usage is varied to suit flavour and colour requirements
Water, Solvent (E1520), Permitted Flavouring, Permitted Colouring (E122, E133, E127), Thickener (E415), Permitted Preservative (E202)
The usage is varied to suit flavour and colour requirements
Water, Solvent (E1520), Permitted Flavouring, Permitted Colouring (E122, E133, E127), Thickener (E415), Permitted Preservative (E202)